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Bobbi Angell – botanical artist, printmaker and gardener - graduated with a degree in Botany from The University of Vermont in 1977 and has been drawing plants ever since. Her richly detailed pen and ink illustrations appear in a wide variety of scholarly and commercial publications and her copper etchings are often featured in exhibits. Primarily a scientific illustrator for botanists at The New York Botanical Garden and other academic institutions, she has reached a popular audience through John Scheepers Kitchen Garden and Van Engelen seed catalogs, The New York Times garden column and its compilation books, and the popular North Hill Garden memoirs, Our Life in Gardens and To Eat: A Country Life. ... [Information of the supplier]
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